Cleavers
Shun 12.5-in. Ken Onion Meat Cleaver
Retail: $375 (20% off!)
Gorgeous Style Meets Perfect Function! It began with a single knife, the Shun Ken Onion Chef's Knife, and evolved into so much more. The series has expanded to include all the most-wanted styles from the can't-live-without-it paring knife to our versatile bread knife.
Henckels 6-in. Four Star Cleaver
Retail: $150 (20% off!)
Part of the Four Star series, this Cleaver is made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster, and a tang that extends to the back of the polypropylene handle, which is permanently bonded for seamless accuracy.
Wusthof 6-in. Classic Cleaver
Retail: $115 (22% off!)
Comfortable to hold and razor-sharp, the versatile 6" Cleaver by Wusthof cuts through bone as easily as it chops vegetables. Use the flat sides to tenderize meat or crush garlic, and the butt end as a pestle to pulverize seeds or other ingredients.
Wusthof 8-in. Classic Cleaver
Retail: $150 (20% off!)
Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact, composition handles.
Anolon 5.5-in. Anolon Advanced Cleaver
Retail: $50 (20% off!)
Anolon brings innovative excellence to a cutting edge line of professional cutlery, Analon Advanced Cutlery. Hand-crafted to fine quality, the German carbon steel blade is ice-hardened, staying sharp and is stain and rust resistant.
R.H. Forschner/Swiss Army Brands Walnut Cleaver
Victorinox, makers of the Original Swiss Army Knife, has been crafting fine cutlery since the late 1800's. Now the Victorinox master cutlers have applied their unique ingenuity and techniques to design the highest quality, forged cutlery line.
Wusthof 8-in. Gourmet Cleaver
Retail: $105 (24% off!)
The Wusthof Heavy vegetable cleaver is weighted to cut through chicken bones with ease. The tapered v shape is excellent for chopping and slicing of fruits and vegetables. This knife is made in Germany from the finest high carbon stainless in the world.
Shun 7.75-in. Shun Classic Chinese Cleaver
Retail: $219 (20% off!)
An Asian chef might find this to be the ultimate kitchen tool, as it's sharp enough to slice through bones and cartilage in one single slice, yet can be used for tenderizing meat or fine dicing as well.
Dexter-Russell 8-in. Chinese Chef's Cleaver
Walk into the kitchen of any Szechuan or Cantonese restaurant in America and you're likely to find this American-made knife. An excellent lightweight tool, its 8"-by-3¼" blade is beautifully manageable. It minces and slices--and can it shred lettuce!
Wusthof 6-in. Grand Prix II Cleaver
Retail: $150 (33% off!)
Use this cleaver (with its wide, heavy blade) to split bones and meat. A single downward motion lets you butcher poultry, separate ribs and more. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice.